Christmas Eve 2006

Roast Winter Vegetable Soup With porcini oil

Grilled Asparagus With rocket, goats' cheese and a blood-orange vinaigrette

Fillet Steak Rosemary and juniper crusted, with a sweet potato, goats' cheese and pumpkin dauphinoise

Supreme of Chicken With a stuffing of sun-dried cranberries and almonds, and roast winter vegetables

Fresh Market Fish With a ginger and lime beurre blanc, wilted rocket and basmati rice

Roast Apple Bread Pudding With a calvados caramel sauce and white chocolate ice-cream

45€ per person