Restaurant Los Roques can be found in Los Abrigos, a fishing village on the south coast of Tenerife. With a westerly aspect overlooking the harbour the views of the sea and Tenerife coast from the Restaurant Terrace and Dining Rooms are spectacular, particularly at sunset.

Using fresh produce sourced as much as possible from local organic suppliers, our chef, Craig Gordon, has created a unique dining experience in Tenerife. Mediterranean styles with Moroccan and Asian influences combine with classic French cuisine to produce what one of our diners described as a Ďsymphony of flavoursí.

Our staff are welcoming and have an excellent understanding of our food and the wines that will best complement your choices.

Restaurant Los Roques offers a sophisticated and intimate atmosphere where you will enjoy creative dining with first class service in relaxed and friendly surroundings.

The Restaurant is open for dinner at 7 o'clock from Tuesday to Sunday and reservations are advisable. We also cater for private parties - our two Dining Rooms seat up to 16 each and the Terrace can seat an additional 10.